Ingredients
-
1 cup long-grain brown rice
-
1 tablespoon extra-virgin olive oil
-
1 medium clove garlic, minced
-
2 cups water
-
½ teaspoon salt
-
1 teaspoon grated lime zest
-
1 tablespoon lime juice
-
2 tablespoons finely chopped fresh cilantro
-
Lime wedges for serving
Directions
-
Rinse rice in a fine-mesh strainer under cold water, stirring with your fingers, until the water runs clear, about 1 minute.
-
Heat oil in a medium saucepan over medium heat. Stir in the rice and garlic; cook, stirring often, until lightly toasted and fragrant, about 1 minute. Add water and salt; increase heat to medium-high and bring to a boil. Reduce heat to medium-low and cover; simmer, undisturbed, until the water is absorbed and the rice is tender, about 45 minutes. Remove from heat and immediately add lime zest and lime juice, fluffing gently with a fork. Cover and let stand until fluffy, 10 to 15 minutes. Stir in cilantro. Serve hot with lime wedges, if desired.
Nutrition Facts (per serving)
225 | Calories |
5g | Fat |
40g | Carbs |
4g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 4 | |
Serving Size 3/4 cup | |
Calories 225 | |
% Daily Value * | |
Total Carbohydrate 40g | 15% |
Dietary Fiber 3g | 11% |
Total Sugars 1g | |
Protein 4g | 8% |
Total Fat 5g | 6% |
Saturated Fat 1g | 5% |
Vitamin A 36IU | 1% |
Vitamin C 2mg | 2% |
Vitamin E 1mg | 4% |
Folate 15mcg | 4% |
Vitamin K 2mcg | 2% |
Sodium 297mg | 13% |
Calcium 8mg | 1% |
Iron 1mg | 6% |
Magnesium 61mg | 15% |
Potassium 144mg | 3% |
Zinc 1mg | 9% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.