Ingredients
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1 red bell pepper
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½ - 1 jalapeño or serrano pepper, halved
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4 Roma tomatoes
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½ small sweet onion, cut into wedges
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3 cloves garlic, unpeeled
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2 teaspoons extra-virgin olive oil
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½ cup fresh cilantro leaves
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2 tablespoons lime juice
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¼ teaspoon salt
Directions
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Preheat air fryer to 380°F. Remove and discard stems from bell pepper and jalapeño (or serrano). If desired, remove and discard seeds. Coarsely chop the bell pepper. Transfer the peppers to a large bowl. Add tomatoes, onion and garlic. Drizzle with oil and toss to coat.
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Working in batches as necessary, arrange the vegetables in an even layer in the air-fryer basket. Cook until lightly browned, 10 to 12 minutes. Transfer the vegetables to a wire rack to cool, about 15 minutes.
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Peel the garlic cloves, discarding skins. Transfer the garlic and vegetables to a food processor or blender. Add cilantro, lime juice to taste and salt. Pulse until finely chopped.
Nutrition Facts (per serving)
41 | Calories |
2g | Fat |
6g | Carbs |
1g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 6 | |
Serving Size 1/4 cup | |
Calories 41 | |
% Daily Value * | |
Total Carbohydrate 6g | 2% |
Dietary Fiber 1g | 4% |
Total Sugars 4g | |
Protein 1g | 2% |
Total Fat 2g | 3% |
Vitamin A 1085IU | 22% |
Vitamin C 38mg | 42% |
Vitamin E 1mg | 4% |
Folate 24mcg | 6% |
Vitamin K 9mcg | 8% |
Sodium 103mg | 4% |
Calcium 16mg | 1% |
Magnesium 11mg | 3% |
Potassium 200mg | 4% |
Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.
* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.