Frozmopolitan

Cocktail savant Toby Cecchini is credited with inventing the internationally recognized version of Cosmopolitan — a drink he codified while bartending at the Odeon. These days, as the owner of The Long Island bar in Brooklyn, he continues to come up with distinctive drinks that taste like instant classics, including this frozen Cosmopolitan that's great for a crowd. Fruity and citrusy, Cecchini's "froze-mopolitan" (a portmanteau of "Frozen" and "Cosmopolitan'') tastes so much like a delicious fruit punch that you might not notice there's alcohol in it. Serving the drink in well-chilled glasses straight from the freezer helps it stay frozen a little longer. If not serving right away, cover the blender and freeze, stirring the drink occasionally, for up to 30 minutes.