![Kumquat Mojitos](https://cdn.statically.io/img/www.foodandwine.com/thmb/qa2oA9Yh-IHx4GAH_avXFkS5FjU=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/200806-r-kumquat-mojitos-8fe9013f2d2a4c148544529dea3377b9.jpg)
Ingredients
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1 3/4 cups white rum
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One 10-ounce can frozen kalamansi or orange juice concentrate, thawed
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20 kumquats (1/2 pound), halved lengthwise
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1 quart club soda
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1 cup mint leaves
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1 large lime, cut into 10 thin wedges
Directions
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In a large pitcher, combine the halved kumquats and mint leaves. Using a large wooden spoon, vigorously muddle the mixture. Pour in the juice concentrate, rum and club soda and squeeze in the lime wedges. Fill the pitcher with ice and serve.