Tea-tini

Steep the pekoe tea bags in the boiling water for 5 minutes; discard the bags. Refrigerate the tea until cold, then stir in the sugar, fresh orange juice, fresh lime juice, and lemon juice. Stir until the sugar is dissolved. Refrigerate for up to 1 day.

In a large container, combine the vodka and tea and refrigerate until chilled, at least 2 hours. Stir well. Half-fill a cocktail shaker with ice and add 8 ounces of the mixture. Shake well and strain into 2 chilled martini glasses. Repeat three more times, using fresh ice each time. Garnish each drink with a lemon wedge.