Greek-Style Yogurt with Honey and Walnuts

1 Rating
1 Review

Pick up the four ingredients for this recipe at the store and you'll be ready to serve a dessert, anytime, in about five minutes.

By Sara Foster

Recipe by MyRecipes March 2006

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Credit: William Meppem

Recipe Summary

prep:

5 mins

total:

5 mins

Yield:

Makes 4 to 6 servings

Ingredients

2 to 3 cups plain yogurt (preferably Greek style)
¾ to 1 teaspoon vanilla
1 ½ to 2 cups toasted walnuts
½ to 3/4 cup honey

Directions

Step 1
Stir together yogurt and vanilla. Layer alternately with remaining ingredients into 4 to 6 glasses, beginning with yogurt and ending with walnuts and honey.

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whampton49

05/16/2014

This was such a lite fresh dessert. I used a rich avocado honey. Toasting the walnuts really added crunch and flavor to this dessert. Such a different tangy but sweet flavor. And what could be healthier?!

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Greek-Style Yogurt with Honey and Walnuts

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Recipe Summary

Ingredients

Directions

Reviews (1)

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