Crescent Rounds with Olives and Cheese

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These crescent rounds with olives and cheese begin with refrigerated crescent rolls, and are filled with whipped cream cheese, olives, roasted red peppers, Italian seasoning, and garlic powder for a simple but flavorful roll.

By
Chef Mo
Maura Rawlette
Chef Mo
Maura Rawlette, known as Chef Mo, is a longtime member of the Allrecipes community and avid Allrecipes Allstar, having shared dozens upon dozens of top-rated recipes on the site since 2016.
Allrecipes' editorial guidelines
Published on February 20, 2024
bird's eye view of spiral rolls with olives, cheese and peppers on white plate
Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
8
Jump to Nutrition Facts

Ingredients

  • 4 ounces whipped cream cheese spread

  • 2 tablespoons chopped Kalamata olives

  • 2 tablespoons chopped roasted red pepper

  • 1/2 teaspoon Italian seasoning

  • 1/4 teaspoon garlic powder

  • 1 (8 ounce) package refrigerated crescent roll dough (such as Pillsbury®)

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Mix whipped cream cheese, olives, roasted red peppers, Italian seasoning, and garlic powder together in a bowl until smooth.

  3. Separate dough into 2 long rectangles. Firmly press perforations to seal. Spread cheese mixture evenly over rectangles. Starting at a short side, roll up each; pinch edges to seal. Cut each roll into 4 slices. Place cut-side-down on cookie sheet.

  4. Bake in the preheated oven until golden brown, about 13 minutes.

Nutrition Facts (per serving)

156 Calories
11g Fat
12g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 156
% Daily Value *
Total Fat 11g 14%
Saturated Fat 6g 29%
Cholesterol 31mg 10%
Sodium 173mg 8%
Total Carbohydrate 12g 5%
Dietary Fiber 1g 3%
Total Sugars 3g
Protein 3g 6%
Vitamin C 4mg 4%
Calcium 26mg 2%
Iron 1mg 3%
Potassium 54mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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