Keaton Larson

Keaton Larson
Title: Fellow
Education: University of California, Los Angeles
Location: Birmingham, Alabama

Keaton Larson is part of the fellowship program at Dotdash Meredith, currently with Allrecipes. He writes trending news articles, updates existing articles, assists the visuals team and analyzes site traffic.

What's the one kitchen tool you can't live without? My Hattori chef's knife.

Experience

Keaton has worked in the front and back of house of many restaurants, doing everything for serving and hospitality to cooking, preparing pizza dough, or pressing tortillas.

As a freelance writer, he has contributed his writing and photography to several publications in California.

Education

Keaton graduated from the University of California, Los Angeles in 2021 with a bachelors degree in English and a minor in professional writing. There, he worked as a photographer and writer for the campus newspaper, the Daily Bruin. In the summer of 2022, Keaton served as a fellow for the Los Angeles Review of Books Publishing Workshop.

About Allrecipes

Home cooks are our heroes; it's as simple as that. Allrecipes, a Dotdash Meredith Brand, is the world’s largest community-driven food site, providing trusted resources to more than 60 million home cooks each month. Every day, cooks from around the world publish doably delicious recipes, while our team of editorial and kitchen professionals cover the world's top food news and trends. Learn more about us and our editorial process.

Latest from Keaton Larson

A pot of homemade tomato sauce with a wooden spoon
3 Easy Ways to Thicken Tomato Sauce
a medium angle shot of fresh rhubarb pie
Here Are the Top 10 Desserts You Need to Make This Summer, According to Our Editors
Slow cooker cowboy beans in a white bowl with a spoon.
Our Most Saved Fourth of July Recipe Of All Time
An overview view of a Louisiana Crawfish boil, served on newspapers with lemon and beer
Our 50 Most-Saved Fourth of July Recipes for the Best Barbecue Ever
Balsamic Vinegar
3 Balsamic Vinegar Substitutes That Give That Same Tangy Flavor
Oyster Mushroom Po’Boys served with sauce and lemon wedges on a red tray
The Allrecipes Summer Magazine Just Dropped—Here Are 20 Brand New Recipes
a high angle shot of a blackberry lemonade bread pudding
You’ll Never Guess the Secret Ingredient in This Berry Bread Pudding
a medium angle image of two salmon fillets on a plate
My Dad’s 4-Ingredient Salmon Recipe is the Meal I Travel 2000 Miles Home For
boilermaker tailgate chili
Our Most Saved Father’s Day Recipe Is a Classic Dad Dinner
Cast Iron Pan-Seared Steak (Oven-Finished) on a yellow background
Don’t Own a Cast Iron Skillet? Use These Pans Instead
an eye level view looking into a pile of fried Boursin cheese bites, one broken open to see into the cheesy interior.
11 Boursin Cheese Recipes That Use 5 Ingredients or Fewer
A hamburger served on a bun with fried onions, lettuce, and tomato, served with potato chips
Our 15 Most Saved Burger Recipes For Memorial Day Weekend
a close up of a slice of salmon quiche in a baking pan
20 Budget-Friendly Recipes That Use Canned Salmon
polynesian, honey mustard, and chick-fil-A sauce on a red background
Here's What to Do With Your Chick-fil-A Sauce Surplus
Bruschetta Chicken
Our Most Popular Recipe From the Spring Allrecipes Magazine
a match tossing and stretching pizza dough with a pizza as the background
Who Invented Pizza—And Were They Italian?
an overhead view of a beautifully roast chicken in a roasting pan.
Our 10 Most Saved Chicken Dinner Recipes
White bowl filled with delicious red Mexican beef birria stew. Served with red onion, cilantro and lime.
What Is Birria and How Do You Make It?
bowl of stew
Meet Dublin Coddle: The Cozy Irish Stew That Warms the Soul
a bowl of mac and cheese on a blue background
This Is the Biggest Mac and Cheese Mistake You’re Making
a single slice of pig pickin cake on a cream color plate
Meet Pig Pickin’ Cake: The Easy Southern Dessert That Tastes Like Sunshine
blueberry lemon breakfast biscuits
These 27 Blueberry Breakfast Recipes Are a Morning Delight
KC corndogs
The Kansas City Chiefs’ Favorite Meal Is a Shocking Twist on a Corn Dog
looking down at three little seafood pot pies
16 Irish Pub Recipes To Give You Extra Luck on St. Patrick’s Day