Roasted Beet, Peach, and Goat Cheese Salad

4.7
(69)
49 Reviews
6 Photos

This beet, peach, and goat cheese salad is a bit of work, but it's so delicious and always impresses guests. Mâche can be hard to find, so you can omit it and just use arugula, but it adds a great nutty flavor if you can find it.

Submitted by Megancake
Updated on August 19, 2023
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Prep Time:
35 mins
Cook Time:
1 hr 20 mins
Additional Time:
1 hr 10 mins
Total Time:
3 hrs 5 mins
Servings:
2
Jump to Nutrition Facts

Ingredients

  • 2 beets, scrubbed

  • 1 bunch mâche (lamb's lettuce), rinsed and dried

  • 1 bunch arugula, rinsed and dried

  • 2 fresh peaches - peeled, pitted, and sliced

  • 1 (4 ounce) package goat cheese, crumbled

  • ¼ cup pistachio nuts, chopped

  • 2 shallots, chopped

  • ¼ cup walnut oil

  • 2 tablespoons balsamic vinegar

  • salt and ground black pepper to taste

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C). Wrap each beet in two layers of aluminum foil and place onto a baking sheet.

  2. Bake in the preheated oven until beets are tender, about 1 hour 20 minutes. Allow beets to cool slightly, then remove the skins. Let beets cool to room temperature or refrigerate until cold, about 1 hour.

  3. Place mâche and arugula into a large mixing bowl. Thinly slice cooled beets and add to salad along with peaches, goat cheese, pistachios, and shallots.

  4. Whisk walnut oil, balsamic vinegar, salt, and pepper together in a small bowl until emulsified. Pour over salad, toss well, and serve.

Nutrition Facts (per serving)

691 Calories
53g Fat
38g Carbs
23g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 691
% Daily Value *
Total Fat 53g 68%
Saturated Fat 15g 76%
Cholesterol 45mg 15%
Sodium 555mg 24%
Total Carbohydrate 38g 14%
Dietary Fiber 8g 28%
Total Sugars 22g
Protein 23g 46%
Vitamin C 74mg 82%
Calcium 478mg 37%
Iron 6mg 36%
Potassium 1492mg 32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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