![](https://cdn.statically.io/img/www.allrecipes.com/thmb/5dFsxYM3beOBG9JfgzjrM9cnKVM=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/815799-b03bbaa5dca44611aa8a3d9f4d253cda.jpg)
Ingredients
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1 (10 inch) pie crust, baked and cooled
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1 tablespoon grated lime zest
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1 cup fresh lime juice
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1 (14 ounce) can sweetened condensed milk
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1 (3.5 ounce) package instant vanilla pudding mix
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1 (8 ounce) container frozen whipped topping, thawed
Directions
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In a large bowl, mix together lime rind, lime juice, and condensed milk. Whisk in pudding mix and allow to set up 5 minutes. Fold in 8 ounce tub of whipped topping. Pour mixture into pastry shell. Chill at least 2 hours before serving. Garnish with additional whipped topping if desired.
Nutrition Facts (per serving)
440 | Calories |
21g | Fat |
60g | Carbs |
6g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 8 | |
Calories 440 | |
% Daily Value * | |
Total Fat 21g | 26% |
Saturated Fat 11g | 56% |
Cholesterol 17mg | 6% |
Sodium 390mg | 17% |
Total Carbohydrate 60g | 22% |
Dietary Fiber 1g | 4% |
Total Sugars 43g | |
Protein 6g | 12% |
Vitamin C 12mg | 13% |
Calcium 150mg | 12% |
Iron 1mg | 5% |
Potassium 243mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.