Homemade Barbecue Sauce

4.0

(45)

37 Reviews

6 Photos

This is good for baking chicken or ribs in. Easily doubled or tripled for your needs. Vegetables are also really good cooked in this sauce.

Submitted by BUCHKO

Updated on March 4, 2020

6

Prep Time:

20 mins

Total Time:

20 mins

Servings:

4

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

2 tablespoons butter, melted
2 tablespoons chopped onion
1 tablespoon chopped green bell pepper
1 cup water
1 cup ketchup
2 teaspoons mustard powder
1 teaspoon salt
1 teaspoon celery seed
2 tablespoons brown sugar
2 teaspoons lemon juice

Directions

In a medium nonporous bowl, combine the butter or margarine, onion, green bell pepper, water, ketchup, mustard powder, salt, celery seed, brown sugar and lemon juice. Mix well and use on your choice of meat.

Nutrition Facts (per serving)

149	Calories
7g	Fat
23g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 149
% Daily Value *
Total Fat 7g	8%
Saturated Fat 4g	19%
Cholesterol 15mg	5%
Sodium 1294mg	56%
Total Carbohydrate 23g	9%
Dietary Fiber 1g	3%
Total Sugars 21g
Protein 2g	4%
Vitamin C 13mg	14%
Calcium 39mg	3%
Iron 1mg	4%
Potassium 275mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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