![](https://cdn.statically.io/img/www.allrecipes.com/thmb/gqs-O5UjhmlK-YGoqXsIxgnb2RY=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/9261594-a06f4a00720c46e393b0e2eb35091eac.jpg)
Ingredients
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1 pound garlic scapes, cut into 2-inch pieces
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1 ¼ cups grated Parmesan cheese
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1 cup olive oil
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1 tablespoon lemon juice
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ground black pepper to taste
Directions
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Blend garlic scapes, Parmesan cheese, olive oil, lemon juice, and pepper together in a food processor until smooth.
Recipe Tip
Garlic scapes are abundant at farmers' markets and CSAs (community-supported agriculture shares) in spring.
Nutrition Facts (per serving)
108 | Calories |
9g | Fat |
6g | Carbs |
2g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 28 | |
Calories 108 | |
% Daily Value * | |
Total Fat 9g | 11% |
Saturated Fat 2g | 9% |
Cholesterol 3mg | 1% |
Sodium 58mg | 3% |
Total Carbohydrate 6g | 2% |
Dietary Fiber 0g | 1% |
Total Sugars 0g | |
Protein 2g | 5% |
Vitamin C 5mg | 6% |
Calcium 69mg | 5% |
Iron 0mg | 2% |
Potassium 71mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.