Applesauce Bread III

4.2
(26)

This is a great appley cinnamony bread. The directions are for a bread machine, but you can make it by hand if you wish. Try adding chopped nuts too!

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Prep Time:
5 mins
Cook Time:
2 hrs 10 mins
Total Time:
2 hrs 15 mins
Servings:
12
Yield:
1 to 1 1/2 - pound loaf

Ingredients

  • 1 (.25 ounce) package active dry yeast

  • 2 ¼ cups bread flour

  • ¾ cup whole wheat flour

  • ½ teaspoon salt

  • 4 tablespoons white sugar

  • ½ teaspoon ground cinnamon

  • 1 pinch ground nutmeg

  • cup warm applesauce

  • 1 tablespoon butter, softened

  • ½ cup apple juice

  • ½ cup shredded fresh apple, room temperature

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.

Nutrition Facts (per serving)

159 Calories
2g Fat
32g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 159
% Daily Value *
Total Fat 2g 2%
Saturated Fat 1g 4%
Cholesterol 3mg 1%
Sodium 106mg 5%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Total Sugars 7g
Protein 4g 9%
Vitamin C 1mg 1%
Calcium 10mg 1%
Iron 2mg 9%
Potassium 97mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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