Johnsonville® Italian Sausage Lasagna

4.5

(73)

56 Reviews

38 Photos

Johnsonville Italian Sausages make it simple to enjoy authentic Italian flavor. This classic lasagna dish is made so much easier when you've got Johnsonville backing you up. The flavor of the Italian sausages will help to make this recipe your new lasagna favorite!

Submitted by From the Kitchen at Johnsonville Sausage

Updated on October 11, 2022

close up view of a slice of Italian Sausage Lasagna served with salad on a plate

38

Prep Time:

35 mins

Cook Time:

45 mins

Total Time:

1 hr 20 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

1 (16 ounce) package Johnsonville® Italian Ground Sausage
12 lasagna noodles, cooked and drained
1 medium onion, chopped
2 garlic cloves, minced
4 cups marinara sauce
1 teaspoon dried oregano
2 (15 ounce) containers ricotta cheese
1 egg, beaten
½ cup grated Parmesan cheese, divided
2 cups fresh spinach, chopped
2 cups shredded mozzarella cheese

Directions

In a skillet, cook sausage, onion and garlic until pork is no longer pink and onion is tender; drain. Add marinara sauce and oregano; simmer for 5 minutes. In a bowl, combine ricotta cheese, egg, 1/4 cup Parmesan and spinach.
In a greased 13-in. x 9-in. x 2-in. baking dish, spread 1 cup meat sauce. Arrange 3 noodles over sauce. Spread one-fourth of the ricotta cheese mixture over the noodles, top with 1 cup of meat sauce. Sprinkle with 1/2 cup mozzarella cheese. Repeat process 3 times. Top with remaining Parmesan cheese. Bake, uncovered, at 350 degrees F for 40 to 45 minutes. Let stand for 10 minutes before cutting. Serve.

Nutrition Facts (per serving)

889	Calories
43g	Fat
71g	Carbs
52g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 889
% Daily Value *
Total Fat 43g	55%
Saturated Fat 20g	99%
Cholesterol 159mg	53%
Sodium 1866mg	81%
Total Carbohydrate 71g	26%
Dietary Fiber 7g	24%
Total Sugars 18g
Protein 52g	104%
Vitamin C 8mg	9%
Calcium 825mg	63%
Iron 4mg	22%
Potassium 935mg	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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