Fresh Apricot Cobbler

4.7
(47)
42 Reviews
20 Photos

This apricot cobbler is one of our favorite summer desserts. When I was growing up, we had lots of apricot trees and we had to come up with things to do with the extra fruit!

Submitted by krazykid
Updated on February 15, 2024
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Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
1 hr
Servings:
12
Jump to Nutrition Facts

Ingredients

  • 1 cup water

  • ¾ cup white sugar

  • 1 tablespoon cornstarch

  • ¼ teaspoon ground cinnamon

  • ⅛ teaspoon ground nutmeg

  • 6 cups halved fresh apricots

  • 1 tablespoon butter

Topping:

  • 2 cups all-purpose flour

  • ¼ cup white sugar

  • 1 tablespoon baking powder

  • 1 teaspoon salt

  • 7 tablespoons butter

  • 2 tablespoons white sugar

  • 1 ½ cups milk

Directions

  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Bring water, 3/4 cup sugar, cornstarch, cinnamon, and nutmeg to a boil; stir until thickened, about 1 minutes. Reduce heat to medium and add apricots and 1 tablespoon butter. Simmer until heated through, about 5 minutes. Transfer mixture to a 9x13-inch baking dish.

  3. Combine flour, 1/4 cup sugar, baking powder, and salt in a large bowl. Cut 7 tablespoons butter into flour mixture until mixture resembles a coarse crumb. Stir milk into crumbles until topping is just moistened. Spoon topping over apricot mixture. Sprinkle remaining 2 tablespoons sugar over topping.

  4. Bake in the preheated oven until golden brown, 30 to 35 minutes.

Nutrition Facts (per serving)

272 Calories
9g Fat
46g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 272
% Daily Value *
Total Fat 9g 11%
Saturated Fat 5g 27%
Cholesterol 23mg 8%
Sodium 385mg 17%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 8%
Total Sugars 27g
Protein 4g 9%
Vitamin C 8mg 9%
Calcium 120mg 9%
Iron 1mg 8%
Potassium 272mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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