![](https://cdn.statically.io/img/www.allrecipes.com/thmb/sn0Hk7iZ4ziKNMJaZV8udfbbMgQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/4535012-98e68fe52e2e4d58bece209ec9003b88.jpg)
Ingredients
-
½ cup Gevalia® Cold Brew Concentrate - Vanilla
-
½ cup whole milk
-
2 tablespoons caramel ice cream topping
-
2 teaspoons white sugar, or to taste
-
8 ice cubes
-
1 tablespoon whipped topping (such as Cool Whip®)
-
2 teaspoons caramel ice cream topping, or to taste
Directions
-
Place cold brew concentrate, milk, 2 tablespoons caramel ice cream syrup, and sugar in blender; blend until mixed, 5 to 10 seconds. Add ice cubes and blend well, about 5 seconds. Pour into a glass.
-
Serve topped with whipped topping and a drizzle of caramel syrup.
Editor's Note:
This recipe was developed by this Allrecipes Allstar as part of a campaign sponsored by Gevalia.
Nutrition Facts (per serving)
266 | Calories |
5g | Fat |
53g | Carbs |
5g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 1 | |
Calories 266 | |
% Daily Value * | |
Total Fat 5g | 7% |
Saturated Fat 3g | 17% |
Cholesterol 13mg | 4% |
Sodium 271mg | 12% |
Total Carbohydrate 53g | 19% |
Dietary Fiber 1g | 2% |
Total Sugars 15g | |
Protein 5g | 9% |
Vitamin C 0mg | 0% |
Calcium 172mg | 13% |
Iron 0mg | 1% |
Potassium 222mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.