Low-Carb Chicken & Cheddar Lettuce Wraps

(1)

This fresh, crunchy wrap sandwich is brimming with vegetables, yet still delivers a satisfying amount of protein thanks to the chicken and cheese. Crisp iceberg lettuce is what keeps this wrap sandwich ultra low in carbs (just 4 grams per serving). The hardest part of this 10-minute recipe is rolling the sandwich, but our parchment paper trick makes it infinitely simpler.

Low-Carb Chicken and Cheddar Lettuce Wraps on a cutting board
Photo: Jennifer Causey
Active Time:
10 mins
Total Time:
10 mins
Servings:
2
Cook Mode (Keep screen awake)

Ingredients

  • 1 tablespoon canola mayonnaise

  • 1 tablespoon stone-ground mustard

  • 5 iceberg lettuce leaves

  • 3 ounces rotisserie chicken breast, shredded

  • 2 tomato slices

  • ½ cup alfalfa sprouts (1/2 oz.)

  • ½ (4 ounce) cucumber, sliced

  • 2 tablespoons thinly sliced red onion

  • 1 (2-oz.) sharp Cheddar cheese slice

Directions

  1. Stir together 1 tablespoon mayonnaise and 1 tablespoon mustard in a small bowl; set aside. Stack iceberg lettuce leaves on a large piece of parchment paper. Shingle leaves from left to right while stacking to create an 8- x 9-inch rectangle, with 9-inch side facing you.

  2. Spread mayonnaise mixture on lower half of iceberg leaves, making sure to spread all the way to the edges. Place 3 ounces chicken in center of mayonnaise mixture. Top with 2 tomato slices, 1/2 cup sprouts, 4 ounces sliced cucumber, 2 tablespoons sliced onion and cheese slice.

  3. Using parchment as a guide and starting with side closest to you, roll into a tight log. Once completely rolled, roll remainder of parchment around lettuce. Cut in half, and serve.

Originally appeared: Cooking Light

Nutrition Facts (per serving)

208 Calories
13g Fat
4g Carbs
20g Protein
Nutrition Facts
Servings Per Recipe 2
Serving Size 1 half of wrap
Calories 208
% Daily Value *
Total Carbohydrate 4g 1%
Dietary Fiber 2g 7%
Total Sugars 2g
Protein 20g 40%
Total Fat 13g 17%
Saturated Fat 7g 35%
Sodium 475mg 21%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

Related Articles