Classic Martini

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Alex • Las VegasMost martinis have just a hint of vermouth. This drink is a nod to recipes from the early 20th century, which called for at least as much vermouth as gin.Plus: Ultimate Cocktail Guide

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Food & Wine Editors
Food & Wine Editors
This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link.
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Updated on December 22, 2021
Yield:
1 drink
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Ingredients

  • Ice

  • 2 ounces gin

  • 1 ounce dry vermouth

  • 2 pimento-stuffed olives

Directions

  1. Fill a cocktail shaker with ice. Add the gin and vermouth and shake vigorously. Strain into a chilled martini glass and garnish with the olives.

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