Yield:
1
Cook Mode
(Keep screen awake)
Ingredients
-
2 tablespoons gin
-
6 tablespoons dry vermouth
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1 strip of lemon zest
Directions
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Pour the gin and vermouth over ice in a shaker. Stir 40 times; strain into a chilled cocktail glass. Twist the lemon zest over the drink and drop it in.
Originally appeared: February 2001