Yield:
1 drink
Cook Mode
(Keep screen awake)
Ingredients
-
Splash of bourbon
-
Ice
-
1 ounce vodka
-
1/2 ounce ruby port
-
1/2 ounce Crème de Cassis
Directions
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Rinse a chilled martini glass with the bourbon. Fill a cocktail shaker with ice. Add the vodka, port and crème de cassis, shake well and strain into the martini glass.
Originally appeared: October 2005
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