5-Ingredient Casseroles That Make Busy Weeknights So Much Easier

A busy family on the go doesn't mean dinnertime has to suffer.

Southern Living Tomato Pudding in the baking dish with a serving scooped out
Photo:

Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Julia Bayless

On busy weeknights when we don't want to order take-out, but aren't willing to launch a full-scale cooking operation, we look to our favorite quick and easy casseroles to get the job done. There's just something too satisfying about turning out simple five-ingredient meals that are high on flavor, low on effort, and with none the wiser. In some of our favorite recipes with few ingredients, pantry staples—items like dried herbs, seasonings, oil, flour, and sugar—don't count. It's just those few extra standout ingredients, anything from smoked sausage to tender baby kale, that make the meal. These casseroles ensure that everyone is full and happy. A busy family on the go doesn't mean dinnertime has to suffer. Get supper on the table lightning-quick and generously cut your grocery list (and bill) with these delicious five-ingredient casserole favorites. We've even included a few four-ingredient casseroles—it doesn't get much easier than that, folks.

01 of 18

Classic Green Bean Casserole

Classic Green Bean Casserole - Southern Living

 Rob Culpepper; Food Stylist: Chelsea Zimmer; Assistant Prop Stylist: Josh Hoggle

If you’re not an experienced cook, this old-school recipe is the easiest way to get a crowd-pleasing veggie side on the table. 

02 of 18

Ravioli Lasagna

Ravioli Lasagna Recipe
Photographer: Antonis Achilleos; Prop Stylist: Christine Kelly; Food Stylist: Ali Ramee

This quick recipe combines all the things we love in a dinner—our cast-iron skillets, cheesy ravioli, layered lasagna, and easy cleanup. Everything cooks in the skillet, which then gets popped in the oven for 10 minutes. Toss in a salad and you've got a complete meal ready in 30 minutes.

03 of 18

Cheesy Chili Hash Brown Bake

Cheesy Chili Hash Brown Bake
Jennifer Davick

This satisfying dish will warm you up in a jiffy. Frozen hash browns and canned chili and sloppy joe sauce make this dish come together fast. You can bake it in ramekins or a 13x9 baking dish.

04 of 18

Eggplant Rollups

Eggplant Rollups
Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele

Switch out the carb-heavy pasta for fresh and hearty eggplant. Filled with herbed ricotta and topped with marinara, these delicious little bundles make a great main alongside a green salad. Bake the eggplant until lightly browned and then warm the toppings until nice and bubbly.

05 of 18

Classic Parmesan Scalloped Potatoes

Classic Parmesan Scalloped Potatoes
Beth Dreiling Hontzas

“This are easy and SOOOO delicious!” wrote one reviewer who left five stars. “[They] are best when they first come out of the oven (and cool 5-10 minutes) but also very good reheated. Classic, simple, and crowd pleaser.” 

06 of 18

Classic Baked Macaroni And Cheese

Southern Living Classic Baked Macaroni and Cheese in the dish to serve with a serving scooped out

Fred Hardy II; Food Stylist: Emily Nabors Hall; Prop Stylist: Christina Brockman

Enter: our most popular macaroni and cheese recipe ever. It also happens to be one of our easiest. The combination of a thick roux and shredded cheese make this recipe velvety and rich.

07 of 18

Tomato Pudding

Southern Living Tomato Pudding after baking

Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Julia Bayless

Once you try this sweet and savory tomato bread pudding, you just might swap it for your favorite tomato pie recipe this summer. 

08 of 18

Vidalia Onion Soufflé

Vidalia Onion Soufflé
Abigail Wilt

If you’ve never enjoyed this simple but elegant side dish, you just might want to add it to your next supper club menu. It goes with any main dish and is incredibly easy but very impressive. 

09 of 18

Easy Cauliflower Casserole

Easy Cauliflower Casserole
Victor Protasio; Prop Styling: Heather Chadduck; Food Styling: Chelsea Zimmer

If you're wanting to swap out the mac and cheese for something a little healthier, this is the ticket. Our Easy Cauliflower Casserole is just as popular with kids as adults. Parboil the cauliflower, assemble your ingredients, bake for 30 minutes and dinner is on the table.

10 of 18

Easy Squash Casserole

Easy Squash Casserole with a spoon and scoop taken out

Caitlin Bensel; Food Stylist: Torie Cox

This tried-and-true casserole only needs a little Cheddar and some buttery crackers to be a fan-favorite. We don't call it a classic for nothing. If you're often pressed for time, make an extra and freeze it for later.

11 of 18

Ham-And-Vegetable Cobbler

Ham-and-Vegetable Cobbler
Iain Bagwell

Put this cobbler on your list of weeknight warriors. The savory latticed casserole is made with frozen vegetables, diced cooked ham, and store-bought pie crusts, making it the simplest prep ever. Feel free to skip a trip to the store and use whatever frozen veggies you have on hand.

12 of 18

Spinach Ravioli Lasagna

Easy Pasta Recipes: Spinach Ravioli Lasagna
Van Chaplin

When you're low on time and energy, this easy and cheesy lasagna bake helps you cheat the system by using convenience items, like store-bought pesto sauce, jarred Alfredo sauce, and frozen cheese-filled ravioli. Spinach and an herb garnish add freshness to the dish.

13 of 18

Uncle Jack's Mac-and-Cheese

Uncle Jack's Mac-and-Cheese
Hector Sanchez

There's nothing like a comforting casserole dish of macaroni and cheese, especially when it's super easy but totally delicious. Eggs, butter, and heavy cream make it incredibly rich and gooey. While there are fancier versions out there, this basic recipe that you can cook and transport in a slow-cooker never disappoints.

14 of 18

Poppy Seed Chicken

Classic Poppy Seed Chicken

This casserole couldn't be easier to throw together in a baking dish, especially if you have leftover cooked chicken. The nutty flavor of poppy seeds and crispy, buttery cracker topping will have you reaching for a second helping. Serve it over rice to soak up all the flavor.

15 of 18

Smoky Sausage-And-Grits Casserole

Smoky Sausage-and-Grits Casserole

Alison Miksch

Breakfast for dinner, anyone? This casserole is like wrapping all of your favorite Southern breakfast foods into one package: smoky sausage, creamy grits, and plenty of cheese. Indulge in this super simple dish along with a side of fruit.

16 of 18

Pineapple Casserole

Pineapple Casserole

Robby Lozano, Food Stylist: Emily Nabors Hall

For many Southerners, it’s just not Easter without pineapple casserole, but this quirky dish is easy enough to serve with any weeknight main dish. 

17 of 18

Tennessee Onions

Southern Living Tennessee Onions in the dish ready to serve

Caitlin Bensel; Food Stylist: Torie Cox

Vidalia onions star in a simple casserole made with just a few ingredients. Creamy and cheesy, this dish works as a side dish on its own or as a topping for steaks and burgers and a special filling for grilled cheese sandwiches.

18 of 18

Buttermilk Spoon Bread

Buttermilk Spoon Bread
Antonis Achilleos; Prop Styling: Kathleen Varner; Food Styling: Emily Nabors Hall

A cross between cornbread, cornbread dressing, and a soufflé, this savory pudding adds comfort to a weeknight meal. It can be customized with add-ins like sausage, leftover ham, corn, cheese, or fresh herbs.

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