Buttery Lemon Spinach

4.2

(98)

79 Reviews

12 Photos

A quick yet simple and delectable side dish.

Submitted by leila m

Updated on January 14, 2022

12

Prep Time:

5 mins

Cook Time:

2 mins

Total Time:

7 mins

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 (10 ounce) bags pre-washed fresh spinach
2 tablespoons garlic, minced
5 tablespoons butter
2 tablespoons lemon juice

Directions

Rinse the spinach and place the leaves into a microwavable serving dish. Add the butter, garlic and lemon juice. Cover with plastic wrap. Steam in the microwave until the butter is melted and spinach is wilted, about 2 minutes. Remove the plastic wrap and toss to distribute seasoning before serving.

Nutrition Facts (per serving)

112	Calories
10g	Fat
5g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 112
% Daily Value *
Total Fat 10g	13%
Saturated Fat 6g	31%
Cholesterol 25mg	8%
Sodium 144mg	6%
Total Carbohydrate 5g	2%
Dietary Fiber 2g	8%
Total Sugars 1g
Protein 3g	6%
Vitamin C 30mg	33%
Calcium 102mg	8%
Iron 3mg	14%
Potassium 549mg	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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