Spicy Fish Soup

4.5
(203)

This is a delicious fish soup that's low in fat! Having grown up on the Texas/Mexico border, I like foods spicy, but you can adjust the seasonings to taste. I also add a splash of hot pepper sauce to each bowl.

looking down at a bowl of spicy fish soup, garnished with cilantro.
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Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
4

Ingredients

  • cooking spray

  • ½ medium onion, chopped

  • 1 clove garlic, minced

  • 1 tablespoon chili powder

  • 1 ½ cups chicken broth

  • 1 (4 ounce) can canned green chile peppers, chopped

  • 1 teaspoon ground cumin

  • 1 ½ cups canned peeled and diced tomatoes

  • ½ cup chopped green bell pepper

  • ½ cup medium shrimp, peeled and deveined

  • ½ pound cod fillets, cut into chunks

  • ¾ cup plain nonfat yogurt

Directions

  1. Gather all ingredients.

    all ingredients gathered to make spicy fish soup

    Dotdash Meredith Food Studios

  2. Spray a large saucepan with cooking spray and heat over medium-high heat. Add onion and sauté, stirring often, until translucent, about 5 minutes. Add garlic and chili powder; sauté until fragrant, about 2 minutes.

    Onions and seasonings cooking in pan until fragrant.

    Dotdash Meredith Food Studios

  3. Stir in chicken broth, chile peppers, and cumin; bring to a boil. Reduce the heat to low, cover, and simmer for 20 minutes.

    more ingredients added to pot, covering and left to simmer.

    Dotdash Meredith Food Studios

  4. Add tomatoes, bell pepper, shrimp, and cod; increase the heat to medium and return to a boil. Reduce the heat to low, cover, and simmer for 5 more minutes.

    tomatoes, bell pepper, shrimp and cod added to pot, covering and left to simmer.

    Dotdash Meredith Food Studios

  5. Gradually stir in yogurt until heated through.

    yogurt gradually stirred in until heated through.

    Dotdash Meredith Food Studios

Nutrition Facts (per serving)

146 Calories
2g Fat
12g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 146
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 2%
Cholesterol 46mg 15%
Sodium 874mg 38%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 9%
Total Sugars 8g
Protein 19g 39%
Vitamin C 45mg 50%
Calcium 156mg 12%
Iron 4mg 21%
Potassium 682mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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