Lazy Bruschetta

4.3
(71)

Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even tomato haters will love.

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Prep Time:
10 mins
Cook Time:
5 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

  • 4 slices Italian bread, 1/2 inch thick

  • ½ cup olive oil

  • 1 tablespoon garlic salt

  • 1 large tomato, sliced

  • 1 cup shredded Italian cheese blend

Directions

  1. Preheat your oven's broiler.

  2. Arrange the slices of bread in a single layer on a baking sheet. Mix together the olive oil and garlic powder in a cup or small bowl. Brush onto the slices of bread. Cover each piece of bread with tomato slices, then sprinkle with as much cheese as you like. Drizzle just a bit of the olive oil over the cheese.

  3. Broil for 3 to 5 minutes, until cheese is melted and bread is toasted. Make sure you keep an eye on it - it doesn't take long!

Nutrition Facts (per serving)

403 Calories
36g Fat
13g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 403
% Daily Value *
Total Fat 36g 46%
Saturated Fat 9g 45%
Cholesterol 22mg 7%
Sodium 1723mg 75%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 9g 18%
Vitamin C 6mg 6%
Calcium 245mg 19%
Iron 1mg 5%
Potassium 159mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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