Yield:
1 drink
Cook Mode
(Keep screen awake)
Ingredients
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7 medium honeydew melon balls
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1 1/2 ounces gin, preferably Hendrick's
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Ice
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1 ounce chilled tonic water
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1 thyme sprig
Directions
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In a cocktail shaker, muddle 4 of the honeydew balls with the gin. Add ice and shake well. Strain into an ice-filled rocks glass and stir in the chilled tonic water. Garnish with the remaining 3 honeydew balls and the thyme sprig.