Aviator

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Frasca * BoulderLightly sweetened with maraschino liqueur, Frasca's version of the elegant but often overlooked 1930s cocktail Aviation is one of the restaurant's most popular drinks.Plus: Ultimate Cocktail Guide

By
Food & Wine Editors
Food & Wine Editors
This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link.
Food & Wine's Editorial Guidelines
Updated on March 27, 2015
Yield:
1 drink
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Ingredients

  • Ice

  • 2 ounces gin

  • 1 ounce maraschino liqueur

  • 1 1/2 teaspoons fresh lemon juice

  • 1 lemon twist

Directions

  1. Fill a cocktail shaker with ice. Add the gin, maraschino liqueur and lemon juice and shake well. Strain into a chilled martini glass and garnish with the lemon twist.

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