Location:
San Francisco, California
Carey Jones is a cocktail writer and John McCarthy is a mixologist. Together the couple contributed a weekly Food & Wine column called "Liquor Cabinet Roulette." They also co-authored the cocktail book, Be Your Own Bartender.
About Food & Wine
Food & Wine, a Dotdash Meredith Brand, is an award-winning online resource for anyone passionate about the culinary world. With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire and empower people everywhere to discover, create, and devour the best in food and wine. Learn more about us and our editorial process.
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