![Banana Rum Old Fashioned Recipe](https://cdn.statically.io/img/www.foodandwine.com/thmb/C5o8g6wpzXNAzE2BvoLQGcmmzX4=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/banana-rum-old-fashioned-FT-RECIPE0620-e3d114f574ee40eabd2347a5a38a6556.jpg)
Ingredients
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2 tablespoons (1 ounce) 100-proof bourbon (such as Evan Williams Bottled-in-Bond)
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2 tablespoons (1 ounce) light rum (such as Campesino Silver X)
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1 tablespoon (1/2 ounce) crème de banane (such as Tempus Fugit Spirits)
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1 dash Angostura bitters
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1 (2- x 1-inch) orange peel strip
Directions
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Fill a tall mixing glass with ice cubes. Add bourbon, rum, crème de banane, and bitters. Stir for 5 seconds; strain into a rocks glass over a large ice cube. Twist orange peel strip over cocktail to express oils; tuck orange peel into glass, or discard.
Make Ahead
Batch this cocktail by combining bourbon, rum, crème de banane, and bitters in a pitcher; stir in ice just before serving.