![Canchanchara Cocktail](https://cdn.statically.io/img/www.foodandwine.com/thmb/5HNGO_F1_JGQG3d3FVbVhvwCSBA=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/canchanchara-cocktail-XL-RECIPE0318-a004673d2e5f4898a6b97736e8df60a1.jpg)
Ingredients
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1 tablespoon honey
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1 tablespoon hot water
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1 tablespoon fresh lime juice
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3 ounces añejo rum (preferably Havana Club)
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Ice
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Lime wedge and fresh sugarcane, for garnish (optional)
Directions
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Combine honey and 1 tablespoon hot water in a highball glass; stir until honey dissolves. Add lime juice and rum. Add ice to fill glass. Stir until chilled. Top with more ice. Garnish with lime wedge and sugarcane, if desired.