Ingredients
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3/4 ounces fresh lime juice
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3/4 ounces simple syrup
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2 spearmint sprigs, divided
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2 ounces Plymouth Gin
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1/4 ounces Pernod liqueur
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Lime wheel, for garnish
Directions
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Muddle lime juice, simple syrup, and 1 spearmint sprig in a cocktail shaker. Add gin and Pernod. Fill shaker with ice cubes; cover and shake until outside of shaker is frosty, about 30 seconds. Using a Hawthorne strainer, pour through a fine wire-mesh strainer into a chilled cocktail glass. Garnish with lime wheel and remaining spearmint sprig.