Ice Wine-Lime Froth

Use this topping to make the Sonoma Fog Vinotini.Plus: Ultimate Cocktail Guide

Yield:
1 froth drink
Cook Mode (Keep screen awake)

Ingredients

  • 1 large egg white

  • 1/2 ounce fresh lime juice

  • 1/2 ounce ice wine

  • 1/4 ounce Cointreau or other triple sec

  • Ice cubes

Directions

  1. In a cocktail shaker, combine egg white, lime juice, ice wine, and Cointreau and shake for 10 seconds. Add ice and shake for 10 more seconds. Scoop out the froth, discarding the ice cubes, and use immediately.

Related Articles