![Lemon and Lavender Gin Fizz](https://cdn.statically.io/img/www.foodandwine.com/thmb/Fdgwy0F8d9h9w2uTygSVp1sOKoQ=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/Lemon-and-Lavender-Gin-Fizz-FT-recipe0619-43fb481d48c4407eb6c49897acecfab1.jpg)
Ingredients
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1 1/2 ounces (3 tablespoons) citrusy-herbal gin (such as Leopold’s Summer Gin)
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1 tablespoon fresh lemon juice (from 1 lemon)
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1 tablespoon simple syrup
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1 dash Scrappy’s Lavender Bitters
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Ice cubes
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2 tablespoons club soda
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2 dashes Peychaud’s bitters
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Lemon wheels, dried juniper berries, and fresh red rose petals
Directions
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Combine gin, lemon juice, simple syrup, and lavender bitters in a Boston cocktail shaker. Fill shaker with ice cubes. Cover and shake vigorously until well chilled. Strain into a cognac snifter glass filled with ice cubes. Top with club soda and Peychaud’s bitters. Garnish with lemon wheels, juniper berries, and rose petals.