Summer

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Clarklewis * Portland, OregonClarklewis owner Michael Hebberoy recently collaborated with a local artisanal distillery to launch GBT Summer, an aromatic gin.Plus: Ultimate Cocktail Guide

By Michael Hebberoy
Updated on July 7, 2022
Summer, Clarklewis, Portland, Oregon
Photo: © Frances Janisch
Yield:
1 drink
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Ingredients

  • Ice

  • 2 ½ ounces gin

  • 2 finely chopped tarragon sprigs

  • 4 ounces chilled tonic water

Directions

  1. Fill a cocktail shaker with ice. Add the gin and tarragon sprigs and shake well. Strain into an ice-filled highball glass and top with the tonic water.

Originally appeared: August 2006

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