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Ingredients
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4 (7-inch) flour tortillas
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1/4 cup brown spicy mustard
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8 thin slices deli ham
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4 slices Colby-Jack cheese
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2 tablespoons melted butter
Directions
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Place tortillas on a clean work surface. Spread 1 tablespoon mustard in a thin, even layer over each tortilla, leaving a 1/2-inch edge free of mustard.
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Place 2 slices of ham on each tortilla. Top each tortilla with 1 slice of cheese. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling creating a burrito.
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Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer’s instructions.
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Brush tops of wraps with melted butter. Place wraps in the basket of the air fryer. Cook for 6 minutes.
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Using tongs, transfer wraps to a cutting board. Cut in half and serve immediately.
Nutrition Facts (per serving)
612 | Calories |
33g | Fat |
57g | Carbs |
22g | Protein |
Nutrition Facts | |
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Servings Per Recipe 2 | |
Calories 612 | |
% Daily Value * | |
Total Fat 33g | 42% |
Saturated Fat 17g | 87% |
Cholesterol 74mg | 25% |
Sodium 1303mg | 57% |
Total Carbohydrate 57g | 21% |
Dietary Fiber 4g | 16% |
Total Sugars 1g | |
Protein 22g | 44% |
Vitamin C 0mg | 0% |
Calcium 362mg | 28% |
Iron 4mg | 23% |
Potassium 279mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.