Yield:
1 drink
Cook Mode
(Keep screen awake)
Ingredients
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1 teaspoon honey
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1/2 teaspoon water
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2 1/4 ounces dry Riesling
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1 ounce pear eau-de-vie
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1 1/2 teaspoons orange curaçao, preferably Marie Brizard
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Ice
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1 whole star anise
Directions
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In a cocktail shaker, stir together the honey and water. Add the Riesling, eau-de-vie and curaçao, fill with ice and shake well. Strain into a chilled martini glass and garnish with the star anise.
Originally appeared: December 2012