Yield:
1
Cook Mode
(Keep screen awake)
Ingredients
-
2 tablespoons seltzer
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¼ cup Lillet Blanc
-
1 strip of orange zest
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½ teaspoon Cointreau
Directions
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Pour the Lillet, Cointreau and seltzer over ice in a shaker. Shake, then strain into a chilled cocktail glass. Twist the orange zest over the drink and drop it in.
Originally appeared: February 2001