Yield:
1
Cook Mode
(Keep screen awake)
Ingredients
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1 cucumber, peeled and sliced
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3 tablespoons sake
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1 teaspoon liquid from a jar of pickled ginger
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1/2 teaspoon fresh lime juice
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Pinch each, salt and superfine sugar
Directions
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In a blender or food processor, puree the cucumber with 2 tablespoons of water. Strain 3 tablespoons of the cucumber juice over ice in a shaker. Add the other ingredients and shake. Strain into a chilled cocktail glass.
Originally appeared: February 2001