Cook Mode
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Ingredients
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1/2 ounce simple syrup
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2 ounces Riesling
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3/4 ounce fresh lemon juice
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1 1/2 ounces pisco, preferably Quebranta
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ice
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8 seedless red grapes
Directions
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In a cocktail shaker, gently muddle the grapes until they burst. Add the remaining ingredients and enough ice to fill a rocks glass and shake well for 20 seconds. Pour the contents of the shaker into the rocks glass.
Originally appeared: July 2007