:max_bytes(150000):strip_icc()/201405-xl-stone-wall-2000-b9fdb4982b744ba18070a9601637464b.jpg)
Yield:
1 drink
Cook Mode
(Keep screen awake)
Ingredients
-
One 1-inch piece of fresh ginger, peeled and thinly sliced
-
1 1/2 teaspoons Simple Syrup
-
1 1/2 ounces aged rum
-
1 1/2 ounces apple cider
-
Ice
-
1 1/2 ounces chilled ginger beer
-
1 lime wedge
-
1 slice of apple
Directions
-
In a cocktail shaker, muddle the ginger with the simple syrup. Add the rum and cider; fill the shaker with ice and shake well. Strain into an ice-filled rocks glass and top with the ginger beer. Garnish with the lime wedge and apple slice.
Originally appeared: May 2014
:max_bytes(150000):strip_icc()/defaultimageplaceholder-9fd5e1075cd244b190106553700abb99.png)
:max_bytes(150000):strip_icc()/fw2005_xl_stonewall-75ca7333fb2b457aba31884374461360.jpg)