Yield:
1 drink
Cook Mode
(Keep screen awake)
Ingredients
-
1/4 ounce green Chartreuse
-
Ice
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1 1/2 ounces dark rum
-
1 1/2 ounces butterscotch schnapps
-
1 ounce apple cider
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1 1/2 ounces Lustau East India sherry
-
1 orange twist, for garnish
Directions
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Rinse a chilled snifter with the Chartreuse and pour it out. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the twist and shake well. Strain the drink into the snifter and garnish with the orange twist.