Total Time:
15 mins
Yield:
1 drink
Cook Mode
(Keep screen awake)
Ingredients
-
6 seedless cucumber slices (about 1/4 inch thick)
-
1 ounce silver tequila
-
1 ounce dry vermouth
-
2/3 ounce fresh lemon juice
-
1/2 ounce Simple Syrup
-
10 small cilantro sprigs
-
Ice
Directions
-
In a cocktail shaker, muddle the cucumber slices with the tequila. Add the vermouth, lemon juice, Simple Syrup and cilantro and fill the shaker with ice. Shake well and strain into a chilled coupe.
Originally appeared: August 2012